6 people | 45 min. +1h for the jam
Persimmon jam crostata with pine nuts
Blueberry Cup
2 people | 10 min.
Ricotta & Chocolate – Vanda’s cake
serves 6 people | 1.15h
Vissia’s Oat Crumble
2 people | 35 min.
PASTIERA
6 people| prep time 48 hours | cooking time 1 hour
CROSTATA.
6 people | 45 min.
Watermelon Ice Lolly
Happy Summer 2019
Tiramisù
6-8 people | 20min preparation, 2h cooling
nonna Costanza’s Bespoke Cake
6 people | 15 min. preparation + 45 min. baking
Custard Cream – nonna Lina’s recipe
4 person | 35min.
Vitamins Lady 